Parmigiano-Reggiano 3 yr.
There is no finer cheese than hand-selected and specially aged Parmigiano-Reggiano. This Parm is aged three years, capturing the pure essence of the historic Italian Parmesan. Handcrafted in limited quantities in Italy , the character and complexeties of Parmigiano-Reggiano only refine and deepen as it ages, making the creamy, crackly sensation only intensifies. Inimitable by design, immeasurable by flavor.
Uses:
Grate over pasta, soups and salads, blend into fondues, bake on top of breads.
For the real experience, eat all by itself and taste the sensation that has captivated
cheesemongers and cheese lovers alike across the globe. Also, save the rind and
use as a soup bone to capture the essence of Parmigiano-Reggiano in your next
soupy creation!
8 ounces
Priced per half pound